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Why It’s So Cool To Sweat at Dew Sweat House

Something new has popped onto Toronto’s wellness scene and dare I say, it just may be the best thing since sliced bread, or celery juice, if you’re a millennial 😉  Newly opened Dew Sweat House, an minimally designed infrared sauna spa in the city’s east end, is the first of it’s kind in Canada. Co-owned by Sue Kuruvilla, whom I’ve known for so many years I can no longer keep count, and her long time friend Julliane Smola, opened this spot with hopes of introducing the amazing benefits of sweat detoxification north of the border. Sue’s first sweat house experience last year in LA was so life changing, it became the catalyst for the duo’s new venture.

Dew Sweat House - So Sasha

Dew Sweat House - So Sasha

Dew Sweat House

I’ve been a devout fan of infrared saunas for the last decade. It played a big part of my road to recovery and helped me tremendously with the detoxifying process of my pain meds, insomnia, skin issues and most importantly the joint and muscle pain I had caused by Fibromyalgia. But you don’t need to be suffering from a chronic illness to reap the benefits of sessions at Dew Sweat House.

HOW IT WORKS

Each session is 55 minutes. When I arrived, I switched into a sweat-friendly outfit that I was told to bring along with me – sweatpants, long sleeve tee and socks. These items helped absorb the sweat and prevented me from reabsorbing anything back into my skin. As I settled into my bed underneath the infrared blanket, Sue adjusted the blanket temperature setting for me, which can go up to 80 degrees celsius, as I decided what I was going to watch on Netflix. I love me some hot yoga. Actually, I love me some hot anything, so I was able to start at a slightly higher setting than a newbie. But if this whole sweating thing is new to you, they will be sure to ease you into to process at the starting level if you prefer. Fun fact for those who are interested in how much you will really sweat during your session…you can expect two to three times the amount than you would in a conventional sauna.

Here’s the deal, you can walk in to this experience thinking you just want to just zone out, meditate or sleep. You may be there with a friend and you want to gossip or you can choose to catch up on an episode of Dirty John on Netflix. Any of those are all good and fine but without sounding too pessimistic, the meditation route will be the most challenging. If you make it 40 minutes long of deep meditation or sleep, you may find it difficult during the last 10-15 minutes of your session. This is when shit get’s real. This is when the heat really ramps up. I actually decided to x nay Netflix and my noise cancelling headphones, preferring to catch up with Sue instead and chat about life and business and found the time flew by. However, just like she predicted, with 12 minutes left on the clock, I was desperately looking around for the bottle of lemon water she set out for me and happily welcomed a cold towel infused with lavender.

WHAT TO EXPECT POST SWEAT

First of all, you’re going to be a sweaty mess but I kinda loved it and it’s proof you know shit was working. I don’t think I’ve ever been that sweaty in clothes before. You’re going to want to get out of those wet clothes ASAP and into something dry. Heads up, they don’t actually have showers on the premises but they also suggest you wait 45 minutes to an hour before showering anyways. I brought a little plastic bag to house my dirty clothes for the commute home. The Dew team really encourages guests to hang around and chill after their session. I certainly did to enjoy a cup of Pluck tea and a plateful of oranges. I swear they were CaraCara oranges and the sweetest ones I’ve ever had. This is kind of set up so you can take your time and allow your body temp to return back to normal before heading out the door.

Dew Sweat House - Sue Kuervilla

Photography by Bettina Bogar

You will definitely feel amazing right after your session, but you know what…you’ll realize most of the benefits later that night when you go to bed. I guarantee you, it will be the most restful and deep sleep you’ve had in ages. Dew does a body good and every time you sweat, you will do a bit of good too. By sweating at Dew, you’re helping the team donate free sessions to folks that have recently gone through cancer treatment.

Are you ready to “Dew” this? For more information, pricing and to book online, hit up www.dewsweathouse.com

The Latest Wellness App That Will Keep You Motivated in 2018!

I think most of us have good intentions when it comes to sticking to our health and fitness goals. That being said, we’re all human so it is not uncommon to get sidetracked along the way. And let’s be honest, staying motivated during the cold winter months can really be a difficult task. I’m personally finding it extremely difficult getting back into shape post baby, not to mention humbling. There’s been countless times I’ve wanted to bail on my early morning workouts so I have been relying heavily on wearable technology and apps to help me stay accountable because this has NOT been a walk in the park.
Carrot Rewards App + So Sasha

Carrot Rewards

You guys have heard me shamelessly express my love for loyalty programs over the years. I decorated Maxie’s entire nursery with items from retailers on Aeroplan’s eStore just so I could earn extra miles to go towards our first family vacay.  Well, a few weeks ago I discovered on a brilliant app called Carrot Rewards available on both Apple and Android. I’ve been using it every day since as a way to help encourage me to make healthier choices and better all-round lifestyle choices, while earning points and miles towards my favourite loyalty programs. Intrigued? Thought you’d would be. Here’s how it works…

Carrot Rewards App - So Sasha

The app is designed to help educate and reward Canadians for making better, healthier choices for themselves, for their families and for the planet. By being active and doing quizzes to learn about healthy living and wellness, Carrot users earn points from their favourite loyalty programs including Aeroplan® Miles, More Rewards® Points, SCENE®Points, Petro- Points, and Drop points and I’m told there are more loyalty reward partners to be added over the next few months.

Honestly, the app’s subtle way of getting users to increase and track their daily steps, become more physically active and make better food choices makes it one of my top fitness trends of 2018. I’ve been personally earning extra Aeroplan miles by opting to take the stairs instead of the elevator and choosing to walk to do some of my errands instead of driving around the city. The app was named Canadian App of the Year in Mobile Syrup’s 2017 Reader’s Choice Awards, and I can see why. With the app’s compatibility with my Apple watch, the steps from my workouts and runs are also accounted for and there are so many chances to earn bonus rewards when I scroll through the app by sharing my own meal prep recipes, taking quizzes on nutrition or inviting friends to join Carrot Rewards.

The “Tip of the Day” also serves as a gentle reminder for things most people may overlook

Many  Canadians fall short on Vitamin D in the winter. Turn to your diet to up your levels. Try salmon, mushrooms, eggs and fortified products like milk, soy and tofu.”

Carrot Rewards App - So Sasha

Carrot Rewards App - So Sasha
Photos by Jess Baumung

For more information, visit Carrot Rewards on Twitter, Facebook or Instagram and follow along via #CarrotRewards, #WellnessRewarded and #WalkLearnEarn. Download the app for free on your Apple or Smartphone.

Carrot Rewards - So Sasha

 This post has been sponsored by Carrot Rewards, however all views and opinions are my own!

The Power of Protein and How It Can Fuel Your Day

Protein is something we are all aware needs to exist in our diets. Most of us think of meat, poultry, fish, eggs or tofu. If working out is apart of your lifestyle or you’re an athlete, you may have protein powder or bars as part of your daily routine as well. But you guys, how many of you use milk and milk products as a form of protein in your diet? I am going to guess not many think of them immediately as a protein go-to but rather think of them as a complement like milk for cereal for example or cheese on…well let’s just say cheese on any and everything because it makes everything taste better.

But before I talk about why milk and milk products are great sources of protein, let me first start with what protein is exactly and why it’s important. No matter what your dietary preferences are, protein is an essential macronutrient we all need to help maintain our overall health. Protein contributes to developing antibodies to boost out immune system. For those of you working hard in the gym these days – getting a jump on your 2018 fitness goals, we need protein to help build  and repair our muscles. Especially after a hardcore workout or training.

The Power of Protein - Dairy Farmers of Canada

The Power of Protein - Dairy Farmers of Canada

Now here’s the deal with how to best optimize your protein intake. A good rule of thumb is to distribute your protein evenly over your meals, so 30 grams during breakfast, lunch and dinner. Also, referred to as the 30-30-30 Rule. Utilizing milk products as an extra source of protein is often overlooked but I have made a conscious effort to integrate it into my day because the high quality proteins found in them help satisfy my hunger throughout my busy days.  With an increase in frequency and intensity with my workouts now that my body is a much better place post baby, I find that adding more protein from milk, yogurt bowls and even cheese into my diet gives me the strength and stamina I need to make it through the day with work, workouts and Maxwell.

The Power of Protein - Dairy Farmers of Canada

I am not sure if any of you out there track your intake of protein but to help you get an idea of the amount of protein you can expect to see from consuming milk products in your day-to-day life here’s some numbers to help put things into perspective for you:

  • A glass of milk (250 ml) contains 8 grams of protein
  • 3/4 cup of greek yogurt (175 ml) contains 17 grams of protein
  • 1/2 cup of cottage cheese (125 ml) contains 15 grams of protein
  • 50 grams of cheddar cheese (1 1/2 Oz) contains 12 grams of protein

Yogurt bowls are an easy way to start incorporating more milk products into your diet. I love added fresh fruit, chia and hemp seeds to mine for a bit of sweetness and crunch. It’s shocking how filling this snack really is. And whenever I need a bit of inspiration on new ways to add milk proteins to my existing meals, I check out DairyGoodness.ca for some recipe inspo. Below you will find the recipe details to a Bean and Barley salad that I discovered recently on the website. I made some slight modifications to it just for taste (removed the olives and used TK peppers) so it still packs all the same nutritional goodness.

The Power of Protein - Dairy Farmers of Canada

The Power of Protein - Dairy Farmers of Canada

Ingredients

1/2 of pearl barley and couscous

1 can (540 ml) of black, red, white or lima beans (no salt added)

1 cup (250 ml) of cucumber, cut in half lengthwise and sliced in half

1 cup (250 ml) of bell pepper, your choice, diced

1/2 cup (125 ml) of red onion, diced

1/4 cup (60 ml) of fresh lemon juice

1/4 cup (60 ml) of fresh parsley

1 tbsp of dried oregano

3 1/2 Oz (100 grams) of Canadian Feta Cheese, coarsely crumbled

Freshly ground pepper and sea salt to taste

Preparation

In a saucepan, bring 6 cups (1.5 L) of water to a boil and cook barley for approximately 20 minutes or until tender. Drain, cool under cold water, then drain again.

In a large bowl, mix barley, beans, and vegetables.

In another bowl, whisk reserved oil with lemon juice. Add herbs, Feta and pepper and pour over salad. Mix well and serve.

This post has been sponsored by Dairy Farmers of Canada however all views and opinions are my own

Tips & Tricks for New Moms On The Go

Whether you’re a first-time mom like me or a someone who has been blessed to be a mother more than once, I am sure you can all agree that EVERYONE thinks they are an expert when it comes to parenting. I have never in my life received more advice from friends and strangers alike until I gave birth to Maxwell. While some has been solicited, the majority has been unsolicited and I can’t say that it all works for us because let’s be honest, every baby is different. But as Maxwell and I near the end of what I like to call the “fourth trimester” I feel like I am slowly starting to get into my groove and things are feeling less chaotic. So many of you that follow me on social media have been super supportive and your “You’ve got this!” messages and comments really helped me on the days I wanted to throw in the towel. So, here’s the deal…I have taken some tips from my inner circle and have developed some of my own along the way during the last three months that has helped me navigate this new world of motherhood. Having a newborn by no means makes me an expert either but I wanted to share a few things that has worked so far with us and has kept both mama and baby happy and healthy.

Supplements for Newborns

Giving your bub supplements can significantly help ensure that they get what they need for healthy development. We have been giving Maxie a probiotic formulated for babies in addition to vitamin D3 drops since the day she was born. While probiotics are helpful to maintain balanced gut flora in your little one and to help with tummy troubles, vitamin D3 drops help their bodies absorb and use calcium plus phosphorus for strong bones and teeth.

At home we use PediaVit Vitamin D3 Drops for Maxwell and love it. It contains no sugar/sweeteners, corn, starch, gluten, wheat, yeast, artificial flavours or preservatives. PediaVit Vitamin D3 Drops also come in a gravity bottle specifically designed to release the appropriate dose of 400 IU (10 mcg) every single time, which is just one drop. This makes things super easy as there is no measuring. And as fussy as babies can be in regards to administering pretty much anything into their mouth that’s not breastmilk or formula, the drop can easily be taken during their feeding by placing it on your breast (or bottle) nipple and they don’t notice a thing!

Diaper Bag Prep Like A Boss

So here’s the thing, in the first of couple weeks I got so accustomed to just staying inside with my little squish, not having to worry about having to prepare for the outside world, that I felt extremely overwhelmed when it was time for us to leave the house. I have a few diaper bag options and of course had all the necessary items that I would need on the go however I just got so stressed out trying to leave the house. It takes so much longer to get two people ready. I worried that I may leave something important behind. But the absolute worst part was that by the time I thought I got all our things together so we could leave the house, she would want to eat again which would be followed by another diaper/clothing change. I kid you not, the first handful of times it took me over two hours to leave and once I got so fed up I just decided it wasn’t worth going anymore.

But now all is good and we can be out of the house in an hour or less which seemed impossible just a few weeks ago. For the expecting mom’s – here’s how you can make this process a bit more seamless:

  1. Start Small. Instead of packing up for a whole day out on the town, try just going for a long walk or a trip to the local coffee shop. This requires much less for you to have  on hand. Once you have nailed the short outings, then you will have the confidence for longer ones.
  2. Pack The Night Before. This is a gamechanger and saved my life. It totally eliminates the stress of accidentally forgetting something important. I had actually left the house twice without extra diapers and a change of clothes earlier on and just take a guess who had a poo explosion. When you’re not rushed to be anywhere you can take your time which significantly lowers your stress level.
  3. Keep Separate Bags From Your Partner. Sounds selfish but trust me, it’s worth it. I had to learn the hard way. Réjean would often take my bag and when it was time for me to use it, I would open it up to find that he had not replaced the diapers he used or worse, I would find a soiled diaper hidden in there from when he was out and didn’t have a place to dispose of it. Not cool!
  4. Do Weekly Inventory Checks. Babies grow FAST. If you like to keep extra changes of clothes in the bag, make sure to take look at the onesies and pants in there. You would be surprised, not swapping out these items for just two weeks can leave you stranded with clothes that no longer fit if you’re out and need to change your kid.
  5. Simplify Bottle Making On-The-Go. If you are exclusive formula feeding your bub or use it occasionally for supplemental feedings, find one of those pre-portioned formula containers so you can easily make bottles on the go.

Swaddle for Non-Swaddlers

Some babies love to be swaddled and some HATE it. There are so many benefits to swaddling your child, and I was very keen to find any way to promote sleep because this mama needed her sleep too. But Maxie hated it. There was something about her arms being held down that drove her nuts. Apparently she’s not the only one. So many babies prefer to sleep with their hands up that there are now swaddle/sleep sacks that allow you to swaddle your baby with their hands up in their favourite position making them more comfortable at night which promotes sleep.

Car Travel Without Meltdowns

It is not uncommon for babies to have a meltdown when they are put in the car. I have assumed it has to do with the car seat as babies generally love motion. I knew Max would have to go with me to work and I wanted her accustomed to the car seat as soon as possible. We are now at the point where she is either so relaxed she’s sleeping or cooing away in the back.

photography by Elaine Fancy
  • What I would do is put her in the car seat at home for short periods of time, even if we had no plans of going anywhere. Started with 5 minutes, then 10 and then worked our way up to 15 minutes without crying.
  • A fed and changed baby will be able to tolerate a car ride much better than a hungry one with a soiled diaper. Try to time your departure so that your baby has already been fed and changed before leaving. Also, important to note the way babies are positioned in car seats actually promotes bowel movements. It took me a bit to figure it out but she would have massive poo explosions by the time we reached our destination on several occasions. Having them in the car seat earlier before leaving and then taking them out to help get those bowels moving is also a great idea…so hopefully you both can avoid any diaper disasters while on the road
  • We never put Maxwell into the car if she is crying. The meltdown will only increase once she’s in there and feels restricted by the car seat. I like to put the car seat bucket into her stroller and walk her around the condo or push the stroller back and forth gently. That motion tends to settle her down and by the time we get her wheeled to the car, she is good to go!
  • During the car ride we play soothing music or no music at all and little accessories like a mirror over her car seat also helps to keep her entertained. What can I say, the kid loves to look at herself and can do so for hours.

The learning curve with a newborn is steep and each week there are learnings as we discover new tricks. Products like PediaVit take the guess work out of keeping our littles healthy and happy. To learn more about Vitamin D3 Drops and the rest of their supplement family head to PediaVit.ca Make sure this product is right for your baby. Always read and follow label instructions.

Stay tuned for more of my newborn and baby tips and tricks by following the hashtag #YouveGotThis

This post was sponsored by PediaVit but all opinions are my own!

Travel Tips for Wanderlusters

If you’ve spent any time exploring foreign destinations, you know that traveling is the only thing that you can buy that makes you richer. But as exciting and adventurous travel can be, it can be unpredictable at times. The interesting thing about traveling, no matter how frequently you do it, there are always elements you can’t control; flight delays and overbooked flights, shitty weather, exchange rate spikes, lost (expensive) luggage, foreign viruses, hotels misplacing your reservation – the list can just go on and on. But for those who have wanderlust in their veins, the potential risks are all worth it. There are a few things we can control though! I am prepping for my next adventure to Paris and thought I would share some of my most useful travel hacks with helpful tips from some of my favourite savvy travellers.

How to Avoid Jet Lag At Any Cost 101

  • Adjust your sleep before your departure. It’s natural to find it difficult to get on a different time zone when we travel, but shifting our bedtime a couple days in advance so it’s in line with your destination’s time zone works wonders – trust me. If falling asleep is a occasionally challenge even without throwing travel and time changes into the mix, then ZzzQuil may be your answer. Although ZzzQuil is created by the makers of Vicks NyQuil, it’s not for colds. It’s not for pain. It simply just for sleep. It contains diphenhydramine, a small compound used to relive occasional sleeplessness. When you can donate a full night to sleep and use as directed, it reduces the time it takes for you to fall asleep. It helps me get the rest I need while traveling so I can wake up feeling refreshed and ready to take on the day in a new city. Savvy Traveler Tip: Pack ZzzQuil in your carry-on with your other emergency travel kit items as a precautionary measure, in the event your luggage gets lost or misplaced.

  • Avoid or limit alcohol in flight. As tempting as cocktails at take off may seem, especially when settling in for a long trip, altitude changes and dry cabin air dehydrates passengers and can increase the effects of alcohol. So friends, rule of thumb is; one drink in the air is equivalent to two or three on the ground. So as relaxing as a few glasses of vino may seem at 35,000 ft, the chance of worsening jet lag symptoms when you arrive is not worth it.
  • Opt for overnight flights. Red eye flights usually get a bad rap but, they can actually be a savvy travellers best kept secret to avoiding jet lag when crossing multiple time zones. You’ll have dinner at a normal time and be much more likely to get some sleep than on an afternoon flight, allowing you to stick to your normal schedule as much as possible.

     Book Like Like A Boss

  • Fly on a Boeing 767. Just because you may not be able to travel in first class, doesn’t mean you can’t still be comfortable in economy. If you happen to be choosing between similar priced flights and one happens to be on a Boeing 767, do yourself a favour and choose that one. Why? This particular aircraft has less of what I refer to as “Miserable Middle” seats than other planes. If a Boeing 767 isn’t an option, you can always check out SeatGuru.com, a site created by TripAdvisor. Trust me, you’ll thank me later. You can get a layout of the plane and determine which seat will be best for you. It’s so damn detailed, it even has information on seats susceptible to heat/cold, seats with lots of bathroom traffic – the worst, and info on equipment boxes under seats.
  • Choose the window and aisle seats when traveling in a pair. Whenever I’m traveling with someone else, I always select the window and aisle seats for us. Sounds a bit weird I know, but when people go online to choose their seat, they are less likely to choose an empty middle seat if there are empty aisle and window options. Meaning, theres a good chance you’ll get the entire row to you and your friend – amazing! Worst case scenario, it it’s a full flight and someone ends up nabbing the seat between you two, you can just ask to swap with them.
  • Go stealth with your browsing mode. When you first start your flight search, try using “private/incognito” browsing mode so airlines cannot track your website visits, a common and well calculated play often used by TV Host and Lifestyle Blogger, Melissa Offner of Melsays.comwho has spent the better part of her life exploring and surfing the world and over the last year has traveled coast to coast across the United States and Canada in a van with her hubby:
Melissa Offner of Melsays.com in on the road in California

“I like to open a private window when booking flights so airlines can’t raise the fares on me if I visit their site multiple times. I also use a variety of aggregator websites to shop prices and always look out for special deals before making my final purchase.”

  • Booking round-trip flights is so 2016. Booking round-trip travel seems more cost effective and is definitely easier but sometimes flying with two different carriers and booking two one-way tickets can be a lot cheaper than booking that desirable round-trip. And if significant cost savings isn’t enough for you to put in the extra work, it may also get you better departure and arrival times because you mixed and matched flights.
  • Fake where you are when you book. Your P.O.S. or “Point-of-Sale” is where your ticket is purchased and can 100% affect pricing due to what is known as regional prices. So this means, the price of a plane ticket can be much lower in a country with a lower standard of living or also when travel companies are attempting to break into a new market destination.  For example, you will find different fares on Expedia.ca than you will on Expedia.co.jp, the Japanese version, or on an international carrier’s website by changing to the airline’s home country. But please, proceed with caution and remember you will be seeing prices in local currency – not yours, so make sure you convert before booking.
  • Avoid US airlines, if possible. For those of you who have traveled extensively internationally, you have learned that foreign carriers almost always have better amenities than U.S. ones, and yes, even if you’re traveling in “Cattle Class” – providing hotel towels, blankets, pillows and even food without having to pull out your credit card.

Travel Hacks While in Transit

  • Get into the airport lounge, even if you’re flying economy. Killing hours of time before your flight boards or during long lay-overs or cancelled flights is the worst. Actually, scratch that, passing this time by and spending an exorbitant amount of money on airport food is the worst. Having premium airport lounge access is a definite game changer, will redefine the way you travel moving forward and guess what? You don’t need to have a certain frequent flier status to obtain access. Airport lounges often sell day passes, allowing you to pay access to them. They can be a bit pricey though but you can sometimes find steep discounts if you purchase them online in advance. Also, check your credit card to see whether or not being a cardholder can obtain you lounge access.
  • Stay warm and cozy AF. The chilly cabin air during a flight can be such a nuisance, especially if you’re underdressed. Gone are the days where every single airline provide you with blankets, unless you’re in business class of course, so it’s always best to travel with layers you can pile on or your own blanket to keep you warm like Canada’s most well traveled and infamous stylish twins Cailli and Sam Beckerman of BeckermanBlog.com
Cailli and Sam Beckerman
Cailli and Sam Beckerman from Beckerman Blog in NYC

…Both of us always travel with a fleece blanket, eye mask and neck pillow. We sleep with our neck pillows on backwards so that the snap is in the back. That way, when you drift off to sleep, the neck pillow catches your head when it falls. Like a donut! LOL”

  • Special meal requests. I know it’s rare to get served a meal on a plane these days but it still happens from time to time depending on the carrier and your destination (but is usually reserved for long haul flights only). This one requires some advance planning and maybe forgoing the meal everyone else is getting but you request a special meal, such as vegetarian or kosher, you will actually get served before the rest of the passengers. Meaning, you can go to sleep sooner without having to wait for the entire dinner service. More importantly, those special meals usually taste way better!
  • Not a lover of food fare in the air? That’s ok, neither am I. If you have a picky palette, eat super clean or have dietary restrictions then it’ s always best to not depend on food choices picked for you by someone else – aka an airline. I almost always pre-plan and pack a tasty and healthy meal before my flights, especially if they are a long haul jaunt. I go to my local grocery store or stop somewhere on route to the airport and pick up a wholesome salad with protein and a few snacks to keep my hunger at bay, which turns out to also be far more affordable than making purchases at the airport.

But the best advice of all comes from food writer, savvy traveler and new Mommy to Luka, Solmaz Khosrowshahian, who pens the travel content heavy website TheCuriousCreature.com – who believes having an open mind leads to the best travel experiences:

In my opinion, the best travel hack is learning how to adjust your mindset. By letting go of all expectations and judgements you can experience cultures and destinations as they truly are., not as you want them to be. Also, I strongly believe that locals know best. When visiting somewhere I haven’t been before, I reach out to random strangers (at stores, online or on the street) to get their recommendations. Most people are more than happy to share their faves and, in my experience, they places they’ve sent me have ended up being some of my fondest memories.”

And on that note, I am currently packing and prepping for my next adventure tomorrow to Paris. First time doing a long-haul flight pregnant, so I have no doubt I will develop a few more travel hacks throughout this journey. Stay tuned!

I created this blog post as a paid collaborator for ZzzQuil. All opinions and advise are my own and I only work with companies I genuinely love and have used prior to being contacted. To ensure this product is right for you, always read and follow the label.

Next Level Wonderful Pistachios Crusted Salmon

Elaborate and sophisticated meals is not what I am known for at our house. I leave all the culinary heavy lifting to the Mister. Not quite sure why but the longer the list of ingredients I see in a recipe, the more intimidated I get. Probably because the more ingredients usually means more (preparation) time and more clean up at the end. Neither of which excite me. We made a pack at home to eat dinner together every night and in the kitchen not sitting on the couch in front the TV. I know it sounds a bit corny but I think it’s been integral to the success and strength of our relationship. With our work week hours being later than most, this sometimes becomes a challenge resulting to turning to quick fix dishes that can be on the table in 30 minutes or less.

Salmon is definitely a hit around here because it’s a super easy way to incorporate healthy Omega 3’s into our diets but let’s be real here, when you’re eating fish 1-2 times a week, you need to start getting a bit creative with your recipes. With salmon being so soft and fleshy I thought creating a pistachio crust using Wonderful Pistachios with a touch of honey and mustard would be a perfect juxtaposition of both taste and texture. Occurring to me while woofing down a handful of the brand’s addictive “Sweet & Salty” flavoured nuts. Sure there’s a few other nuts I could have chosen, so why Wonderful Pistachios? Besides tasting amazing, they are a source of vitamin B6, potassium, magnesium, phosphorous and fibre, adding extra nutritional value to this ridiculously delicious protein option. Making this is pretty much fool proof for those of you who also get intimidated with Julia Childs-like recipes (trust me!) and literally goes well with almost anything.

PISTACHIO CRUSTED SALMON


Prep Time: 5 minutes     Cook Tim:e 20 minutes     Total Time: 25 minutes     Servings: 2


INGREDIENTS:

  • 2 salmon fillets (approx. 6 oz each, skin on)
  • half cup of crushed unsalted Wonderful Pistachios
  • salt and pepper to taste
  • 1/2 lemon juiced
  • 1 tbsp course grain mustard (or Dijon)
  • 1 tbsp honey
  • 2 tbsp Panko bread crumbs
  • 1 tbsp olive or canola oil

INSTRUCTIONS:

  1. Preheat oven to 375F
  2. Rinse salmon and pat dry with a paper towel. Arrange fillets on foil (or parchment paper) lined baking sheet, skin side down. Sprinkle salt and pepper to taste
  3. In a small bowl, combine lemon juice, lemon zest, mustard and honey. Spoon mixture and spread evenly over top of each piece of fillet
  4. Coarsely chop pistachios in a food processor, coffee grinner or by hand and combine with Panko bread crumbs and oil. Spread pistachio mixture pressing lightly to adhere
  5. Bake until salmon is cooked through to your liking and nuts are golden for approximately 15-20 minutes. Let salmon rest for 5 minutes outside of the oven before serving. Pair with a side of your choice; salad, quuinoa or grilled veggies and enjoy!

This post is sponsored by Wonderful Pistachios®, but all thoughts and opinions are my own!

Train Hard, Snack Smart with Wonderful Pistachios

The two most important factors that play a role in your overall fitness are 1) how you train/workout and 2) how you eat and snack. Everyday I see an alarming amount of people on social media posting their workouts and sharing their runs but no real progress. Most often than not, the reason behind this is poor diet or them not doing the amount of training they claim to be doing on social media. For me, it’s always been simple. I like to stick to functional workouts based on basic training fundamentals, keep my body guessing by frequently mixing up my works and ALWAYS snack smart. And I love the idea of athlete inspired workouts. Why? Because I know they are effective and how could it not be cool to train like some of the best athletes in the world?

For the next year, I’m teaming up with the Wonderful Pistachios brand and will be sharing different ways for you to enjoy them on-to-the go and how they can be incorporated into your favourite dishes at home. Both nutrient dense and delicious, pistachios have long been my nut of choice, mainly because of their monounsaturated and polyunsaturated fats, fibre, protein and antioxidant content. I know for some there is a concern regarding the calorie count with pistachios but the good news is, researchers say sticking to in-shell pistachios can significantly slow down consumption because the empty shells offer a visual cue of how much you’ve eaten. Actually, preliminary behavioural studies have proven that in-shell snackers ate 41% fewer calories than those who snacked on shelled nuts, which is commonly known as the “Pistachio Principle“.

Thanks to the Wonderful Pistachios team, an exclusive group of us were lucky enough to participate in an intimate workout based on Toronto Maple Leaf’s Left Winger, James van Riemsdyk’s off-ice training at SWAT Health – a high performance training studio for elite and professional athletes. The workout, led by SWAT Founder and former football player Kyle Ardill, was no joke. We kicked it off with some dynamic movements and stretches to get are bodies warm and loosened up, followed by speed and agility work. All elite athletes train hard during their season, which are reflected in their physiques, however hockey players are notorious for the strength of their lower bodies. Specifically, quads and glutes. That means, we were getting ourselves into a 40 minute session focusing on the targeted muscles that allow hockey players to be quick and strong on the ice like; skater lunges, weighted side and reverse lunges, one legged dead lifts, a series of glute activations with resistance bands and a killer core workout circuit. If that wasn’t enough, Kyle had me end the session with some sled work (with him on it of course!) with the weight totalling over 300 lbs.

What many people often forget, what you eat post workout can be just as important as the workout itself. Usually we find it difficult enough to squeeze in a workout throughout the day, let alone take time to prepare a meal post workout, but nobody can ever be too busy for a smoothie. They are quick to prep, tasty AF and when you pack them with the right ingredients, they can actually be rather filling, helping you stay full until your next meal. On hand that morning was Registered Dietician and Abbey’s Kitchen founder Abbey Sharp, who helped create our post workout treat, a Pistachio & Tahini Protein Smoothie that you can easily make at home by using the following:

  • 1/3 cup Wonderful Pistachios, unsalted and shelled
  • 1 cup 2% Plain Greek Yogurt
  • 4 ripe figs, stems removed and quartered
  • 2 dates, pitted and diced
  • 2 tsp, tahini
  • 1 cup 1% milk (or you can substitute for Almond milk if you’re lactose intolerant or prefer the taste

Photography by Charlie Lindsay @DonCharleone

OPTIONAL GARNISH:

  • 1/3 cup Wonderful Pistachios, unsalted and shelled
  • 1 cup 2% Plain Greet Yogurt
  • 4 ripe figs, stems removed and quartered

INSTRUCTIONS:

In a blender, pulse the pistachios until they reach a ground up consistency. Add in the yogurt, figs, dates, tahini and milk. Puree until smooth. To serve, pour into two glasses. Top with sliced fig, crushed pistachios and pomegranate arils.

Stay tuned fin 2017 for more of my snack and meal ideas with Wonderful Pistachios #GetSnackin

7 Ways to Avoid The Festive 15 This Holiday Season

It has arrived. The time of year that I like to refer to as the “Danger Zone“.  Sure, we’ve attended a handful of pre-holiday parties and most of us have done a great job in pacing ourselves when it comes to our food and cocktail intake. Until now. The weeks leading up to Christmas and New Years is when most people are likely to succumb to their weaknesses and over indulge. And how can we not…? If you’re lucky, during the holidays you are spending more time at home if you have taken a few days off, however that can mean unlimited access to the kitchen. Family and friends you go all year without seeing, invite you over and how could this not be a cause for celebration, right? Pair that with the temperature dropping far below zero, hectic holiday schedules, cocktail parties, dinner parties and missed workouts – it’s virtually impossible to escape the dreaded Festive 15. Ok, so calling it the “Festive 15” may be slightly dramatic because who really gains 15 lbs in the span of two weeks BUT by the time the New Year rolls around, it can sure feel like you have.

After feeling like complete and utter crap come January 2nd due to self induced food comas, a couple years ago I vowed to never start off the New Year feeling like I have to put in work to get back to my pre holiday weight. So, consider this my prezzie to you all, here’s 7 full proof ways to avoid weight gain during the holidays:


START YOUR DAY WITH PROTEIN

The way you start your day, is the way you live your life. Eating a protein-rich brekkie combined with some complex carbs, is like a match made in heaven.  Not like you need another reason to devour some Avocado Toast with Poached Eggs, otherwise known as the most popular meal posted on Instagram! This approach will help you feel full longer, prevent you from unhealthy snacking and give you the energy to tackle the day. You’ll also have enough energy to exercise and have the confidence to say “No” to unnecessary sweets.

A SHORT WORKOUT IS BETTER THAN NO WORKOUT!

Let’s not fool ourselves, most find fitting in daily workouts a challenge, so when the holiday season rolls around it seems virtually impossible to get to the gym. The only way to avoid skipping workouts when your schedule is tight is to make them both convenient and accessible.  For those days you can’t make it to the gym or your favourite class, make sure to have a backup plan to workout at home using your own body weight and minimal equipment. Exercise videos and apps, like my faves on AppleTV, are amazing options too. Invest in a medicine ball, resistance bands, skipping rope and/or a kettle bell that can you give you an effective total body workout right in the comfort of your living room.

AVOID BANKING CALORIES

I remember my younger days when I somehow convinced myself that if I cut back on my calories throughout the day, I could indulge at an event later that night. DUMBEST IDEA EVER! This theory, fuelled only by ignorance, just leads to pigging out. Why? You’re effing starving! It’s easy to get out of control when you’re faced with so many delicious options at a party. Always, and I mean always, eat a little something prior to leaving the house. First and foremost, if you’re a picky eater or have food restrictions, you won’t die of starvation for example if the hostess forgets that you’re a vegan or gluten intolerant. More importantly, it will take some of the hunger edge off but still leave you with some room to eat only what you need and nothing more once you arrive.

A mini plate of protein and veggies are my go-to; a salad with chicken or a piece of salmon with veggies. In my personal opinion, this is single-handedly the most underrated tip to avoid a weight gain, bloating, indigestion and binge eating during the holiday season.

CUT BACK ON BUBBLY BEVERAGES – OF ALL KINDS

Yep, I bet you never believed me – the lover of all champagnes and Prosecco, would be saying this however sadly it’s true. Bubbles are not our friends and is the biggest culprit of belly bloat. Even soda and sparkling mineral water like my current obsession Bottle Green, can be an issue. The carbon dioxide trapped in the bubbles of fizzy drinks causes a build up of air, which can often lead to gas.

AVOID MORNING-AFTER FOOD

Are you hosting family and friends at your place this year? Allow yourself to enjoy the meal you prepared or the items your visitors brings as part of a potluck but be sure to send your guests home with food filled tupperware. You may feel as though the tasty leftovers should be your compensation for being such a gracious host, but believe me, it’s the leftovers that will do you in!

BREW SOME HERBAL TEAS

Photo by Jess Baumung

This one should come as absolutely no surprise but research shows that herbal teas like peppermint and ginger, in addition to chamomile,  can help calm stomach muscles and reduce gas. No teabags in sight in your pantry? Boiling a knob of raw ginger in a pot of water or a cup of hot water with lemon can also do the trick.

DON’T SWEAR OFF DESSERTS

Remember that time when Mariah Carey was doing the “morsel diet” a decade ago where she would literally eat only three bites of any food she wanted, before discarding it to limit her intake of calories? Definitely not a healthy or recommended approach for weight management, but this method is quite effective and the perfect plan of attack for the dessert table during the holidays for people like me, who have a wicked sweet tooth. You’ll get that amazing first taste, a satisfying middle one and then the lingering third bite – that should have you satisfied.

Miscarriage: The Exclusive Club Women Don’t Want to Belong To

There’s a private club that exists and none of it’s members want to be a part of it. A “Secret Society”, if you will, that virtually nobody speaks of. Unlike most exclusive clubs where you receive a membership with pride, acceptance into this particular one causes feelings of shame, fear, sadness and anger. “Miscarriage” is the name of the club and I just happen to be it’s newest member. Today, a startling 1 in 3 pregnancies are not viable, meaning thirty-three percent of women looking to become pregnancy will suffer at least one miscarriage. What’s even more scary, the chance of losing a baby only increases with each miscarriage you have.

The Truth About Miscarriage

I’ve received flack in the past for not sharing more about my personal life. I guess sharing motivating and positive posts on social media make people think that I am not 100% authentic – which is ridiculous. I have been very open about my health condition and the challenges that arise from my kidney disease and chronic pain, but prefer to be able to keep some details on my partner, family and home life private. I have felt a wave of emotion since my miscarriage; a rotation of disbelief, sadness and anger, but the one thing that was constant was the feeling of loneliness and isolation. Feeling like I had nobody to talk or relate to. I still feel a bit that way and it’s been almost four weeks but I have noticed that the more I speak about it, the more I discover how many other women I had in my close circles that had gone through one or several miscarriages. I have literally spent the last two weeks picking my mouth off  the ground, I kid you not, from the amount of women who have revealed stories to me. So I have concluded that women who miscarry feel isolated because we are conditioned to not open up and talk about the topic. Like many women’s issues, we are expected to be silent. But if we did feel comfortable opening up, the chances of us meeting and engaging with other women going through the same thing would be significantly higher. I know this sort of post is a departure from the type of content I normally share however, I felt compelled to talk about it, in hopes to let other women who are going through the same thing know that they are allowed to mourn, they are allowed to be sad, they are allowed to feel anger and they shouldn’t feel guilty.

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So here’s the deal…despite my plans for my three year goals which you have probably read earlier this year on my blog, my boyfriend and I decided this summer it was time to start trying to expand our little family. After spending so much time with our nephew Leilan, I think we fell in love with the idea of having our own and that adorable little chocolate chunk made us expedite our baby plans. Before I knew it, there was this sudden urge for me to become Mom. I think some of you were on to me after watching some of my snaps and Instagram stories – saying how maternal I looked with whenever I was around the baby. In August we tried and let me just say, we were shocked to discover I got pregnant so quickly –  on the first try no less. I am in my thirties and without getting too specific with a number – I would say closer to forty than I am to thirty. So naturally, with my age and kidney condition, we thought we may have a difficult time conceiving. Clearly not the case! When your pregnancy is planned, your mindset after learning you’re with child is extremely different than when it is unexpected. Planning for the baby started right away for the both of us. So here I was in late summer, pregnant with a much wanted baby desperately trying to hide the nausea, the gigantic size of my boobs, the changes to my body, which is hard when you normally work out in a sports bra and short tights, and the OVERWHELMING fatigue from clients, when all I wanted to do was scream from the rooftops that we were having a baby. This summer had by far been the busiest I’ve ever been since I started building my brand and as much as I should have probably slowed down, it was so difficult to turn down all the amazing opportunities coming my way.

The Truth About Miscarriage

We all know the rule of staying silent about a pregnancy during the first trimester but for some reason, I actually never believed that miscarriage would happen to me. Silly and ignorant of me to assume that, trust me I know. This was before I knew the startling high rate of miscarriages. I am healthy…take good care of myself. Eat well, exercise and I had no problems conceiving so I honestly thought that I would have a happy, normal pregnancy. Well, if Beyonce, who is basically a unicorn, can miscarry a child – it can happen to anyone.

Throughout the pregnancy I never felt any real major concerns to make me feel like something was wrong. At the time to my knowledge, all of my symptoms were textbook. I still felt pregnant. My hormones were still crazy making me feel like I wanted to rip my boyfriend’s head off like a praying mantis over the smallest things. More importantly, I had no spotting or bleeding. I did however notice some cramping starting around week six or seven but just attributed it to gas, because I had a lot of it, and from what I read, gas was a very normal side effect. Pregnancy has some uncomfortable symptoms and I kept mum about the gnawing pain not wanting to be one of those crazy first time mother’s calling my doctor with a different concern every single day. Once your 35, you’re considered high risk and with my kidney ailment, my family physician was on heightened alert. Highly suggesting I choose a traditional pregnancy path and birthing my plan for safety in lieu of having a home birth with the assistance of a midwife that we so badly wanted. Also, he suggested that I have an early ultrasound, just to ensure everything was ok in the early stages. I was a bag of emotions prior to the eight week ultrasound but mainly excited to hear the heartbeat our little creation for the first time with Rejean. After what seemed like 15 minutes of internal imaging from a technician with a very distressed look on her face, I knew right away something was terribly wrong. “Ms Exeter, are you sure you’re 8 weeks pregnant? Have you had any bleeding or concern that you may have had a miscarriage? Because I am not seeing a heartbeat“. If you’ve had an ultrasound for anything in your life, not just for a pregnancy, you know the technician is not allowed to say anything during your visit. Their job is to take the imaging and send it off to your doctor. Why she was divulging this information to me while I was still lying on the table still puzzles me to this day. My immediate panic made the technician back pedal quickly and tell me that it is not uncommon for a heartbeat to not be visible this early. It could also be because of the position of the fetus. But the red flag was not only the missing heartbeat but also that the size of the fetus in the dating ultrasound, which did not match how far along my doctor and I believed I was in my pregnancy. Results were sent to Dr. Fischer, who could have told me right then and there my pregnancy did not have a chance and discuss my next steps. I was given the “option” to re-test my HcG levels to check my hormone count but it came across as more of a suggestion and not mandatory. We were heading to Chicago a couple days later so I decided to just leave it until we returned. I wanted to enjoy some time away from my partner stress free. I also was in a bit of denial, trying to somehow convince myself that if my doctor felt there was an actual cause for serious concern, he would have said so right away, so all should be good. A follow up internal ultrasound was booked two weeks later and during that appointment it was confirmed there was still no heartbeat at 11 weeks. The fetus had in fact been dead inside of me for 6 weeks. Receiving this news felt like a building had literally came crashing down on me and I was tramped underneath piles of rubble with my lungs gasping for an ounce of air. I could not breathe. It was my worst nightmare coming true and a million and one questions began popping into my head. “Why meWhat is wrong with me? Am I too old? What did I do that could have caused this to happen? Why me? What is Rejean going to say? Is he not going to want to try again? And what about the people we told? How am I going to tell them this news? If the fetus had been dead all this time, why hadn’t it already expelled from my body?” I felt ashamed, terrified, stressed the fuck out and just so very sad.

After speaking with a midwife and my naturopath, I now know that I should have be told right after the first ultrasound that the pregnancy wasn’t viable and given options on next steps. I should have been instructed to have my HcG tested immediately and without question, a follow-up ultrasound should have been performed a couple days later, not a couple weeks. I was referred to St. Joseph’s hospital right after the it was determined it was a silent miscarriage to have a D&C procedure to remove the fetus and clear out any waste from the uterus. However after nine hours of blood work, internal pelvic exams and waiting, I was sent home without having it done due to lack of bed availability at the hospital which is ludicrous. I was instructed that I could either wait for nature to take it’s course or get a prescription for Misoprostol, a pill to help induce the passing of the fetus, and tylenol 3 for the pain. I decided to ask for the script from the doctor – I didn’t want something that wasn’t alive in me a second longer after knowing it was sitting there for six weeks. Well, after a long day in doctor’s offices and the hospital, by the time I was discharged at 1:30am, the bleeding and cramping has started to begin on it’s own. It was too much stress on my system the so my body finally started to do what it needed to do. Nobody really prepared me for what was going to happen next. Not even the OBGYN student assigned to me, who was doing her residency rounds that night. Before leaving the hospital we were not given adequate information to prepare for what was to come, which was 12 hours of severe cramping or contraction-like pain one would expect during labour, having to see the remains of my pregnancy leave my body and having to pass the placenta that had developed during the pregnancy a day later. Trust me, there are just some things you can’t unsee. I, like most women who had never had a miscarriage, thought it would be similar to a bowel movement – some stomach pains and a trip to the washroom and it was over…leaving you to deal with the emotions afterwards. Not even close – or at least for me in my situation. Drug free, it was very painful, extremely traumatic and afterwards feeling your pregnancy symptoms slowly disappear as your hormone levels start to drop, acts as a cold reminder that your body no longer houses another life.

So what happens next? Well, to be honest it’s a very strange and troubling thing. Although most women feel heartbroken, guilty, shameful and have endless internal questions, we for some reason feel as though we must put on a brave face and keep it moving. Go back to work like nothing ever happened, coo over a friend’s new baby or attend a baby shower with a smile when we’re devastated and still in mourning or hide our tears whenever we feel a wash of emotion come over us. Because while losing a friend or a relative activates an immediate support network of sympathy and understanding, losing a baby brings a very lonely silence. With the rise of miscarriages today, it is not uncommon for someone to know at least one person who has gone through it, however that person has probably spared their friend, sibling, colleague, etc all the gory details and ugly truth as to what they actually experienced, leaving people who have never been through it to say things like, “Oh wow, sorry to hear that. It’s just so common now…so many women have them.” – marginalizing the situation as if you have just contracted a common flu or cold. If I had a dollar for every time I heard this response, I would be retired and rich living on a private island in the Grenadines. Others will elaborate and mention that they know people what have miscarried and went on to have healthy pregnancies, which I will admit, is much more comforting than the former response. There are some, thank God, who have been so kind and showed so much empathy, filling our home with flowers and our hearts with love. For those who have called, texted or come by – I am so very appreciative!  As the calls decrease, the flowers die and the visitors stop coming, shit starts to get real. It had become extremely difficult for me to see a pregnant woman or a woman with a young baby. Believe me, I have come undone at the seams more times than I want to admit in public. What was probably the worst part was going from sharing the excitement of pregnancy with a few of my friends who were also expecting, to then having to watch them continue through their pregnancy while I was battling these emotions. It FUCKING sucks. It’s like a constant reminder of where I should have been if I was still pregnant and as a friend, I am so happy for them but still so very sad for myself. Not an ideal situation and it’s been hard for some of them to have empathy and understand that.

Just like many  other women who have just gone through a miscarriage, I wanted to find a way to make my feelings of sadness and lost disappear as soon as possible. So my first thought was to get pregnant right away. Sounds absolutely nuts doesn’t it? Well, it would to me if someone else told me that. My advice to someone else would be to chill, rest, take some time to digest, etc but nope, I had my mind set on a baby and decided that I needed to get pregnant ASAP. There are thousands of online discussion boards where women are expressing they are frantically trying to find ways to conceive again quickly. They say that you become more fertile 60 days after miscarrying or having a baby, so many women quickly get back into baby making mode on a quest for what is called a “Rainbow Baby” to fill a void. I was not thinking rationally but after speaking to my partner and Naturopath, I have come to my senses and have decided to press pause and take a much needed break. And a vacation and time off work wouldn’t be a bad idea either. Getting pregnant doesn’t seem to be an issue for us, I just need carry my next pregnancy to term and the best way for me to do that is to wait for my pregnancy hormone level to go back to zero, allow my uterine wall to build back up and improve my Kidney Chi via weekly acupuncture sessions to improve my chances of a healthy, full term pregnancy the next time around.

As you can imagine, I have replayed my entire pregnancy over and over in my head. Searching for clues, trying to figure out what went wrong, what I did or what I could have done differently and the answer to that is – nothing! The body is highly sophisticated and intelligent, knows when there is going to be an abnormality or issue with the baby, which results in the pregnancy not progressing. I am learning to accept this and understand that nature’s interception in my pregnancy did more good than harm. More importantly, a miscarriage does not mean I won’t go on to have a happy, healthy pregnancy in the future. To help my recovery over the last week, I have been talking to a lot of women, especially those who have one or more children. Some I know personally and even women I just met. I think so many of us make the assumption that women who have a child probably had no issues with their pregnancy journey. When it turns out, so many I’ve spoken to have suffered multiple miscarriages secretly or had fertility issues that they hid because they were either embarrassed or felt that they didn’t have anyone who could relate to them. It seems as though that with time and a healthy pregnancy, these women are able to now talk about their experience with a tiny bit of detachment and I long for the day when I can do that too. In the meantime, I am finding solace in the small network I have built from being open and honest and if any of you reading this post is going through a miscarriage, do not suffer in silence. Once you start opening up you will discover a support system around you, you never imagined existed. It’s as if women don’t want to say anything until you say something first. Trust me, you will be very surprised. If you’ve made to the end of this beastly long post, thank you for taking the time to read this. As much as I hope this may be helpful for someone else, writing (or typing) these words have been extremely cathartic for me and has helped me in my recovery. xoxo

Fuel For Your Busy Day – Genuine Health’s Vegan Greens+ O

It is almost impossible to get your recommended daily intake of greens and through the food we eat alone, so I will always be an advocate of nutrient rich supplements like Genuine Health’s greens+ formula. For over two decades, greens+ has been Canada’s go-to green food supplement and if you’ve used it before, that fact won’t be surprising at all to you. Over the last year, it has become a vital part of my routine, giving me the energy I need to power through my crazy days and avoid that mid-afternoon slump. The laundry list of benefits from this superfood formula is what gets people hooked and after seeing a difference in just after a week in my energy levels, mood, cognitive health, and performance in the gym, there was no turning back for me.

Genuine Health Vegan Greens+ O

Genuine Health Vegan Greens+ OPhotography by Jess Baumung

One of the things I really admire about Genuine Health is that they are never satisfied at just creating great products. You know that old adage, “if it ain’t broke, don’t fix it!”? Well – this doesn’t apply to this brand and their products.  As a team, they are always looking for ways to make their products better, more accessible, and with more benefits. Genuine Health’s most lucrative category, greens+, has continued to expand offering new and improved variants more tailored to people’s specific needs. The newest product that has been introduced into the line is Vegan greens+ O, designed to help those who like me, have food allergies and ingredient sensitives which can sometimes make taking supplements challenging.

So how could Genuine Health possibly make it’s award winning greens+ any better? First, they have included only organic ingredients – hence the “O” in the name and is also 100% vegan. They have also somehow managed to remove the allergens from their unique herbal blend and replaced them with more effective and innovative ingredients like organic spirulina, broccoli sprouts, chia seeds and sunflower lecithin, so now everyone can enjoy improved health, energy and vitality.

Genuine Health Vegan greens+ O

Check out GenuineHealth.com to learn more about Vegan greens+ O, which now comes in Acai Mango, Vanilla and Unflavoured, where to buy details, in addition to the rest of their amazing product line.

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